Carrot & Fennel Kraut

Meat or vegetarian sausage's best friend! All ingredients are certified organic: VT cabbage, VT carrots, VT fennel, Celtic Sea Salt®, fennel seeds.

Cauliflower Sunshine Pickles

Great for snacking or charcuterie platters. All the ingredients are certified organic: VT cauliflower, VT carrots, VT onions, VT garlic, Celtic Sea Salt®, turmeric, ginger and spices.

Celtic Kraut

Kinda like Sauerkraut and Pickles had a baby. All ingredients are certified organic: VT green cabbage, VT leeks, Celtic Sea Salt®, dill weed and dill seed

Fall Greens Sauerkraut

Mild, nourishing, tender with no onions and garlic. VT organic green cabbage, VT organic kale, Celtic Sea Salt®, wild-crafted nettles and dandelions from Waitsfield

Firecracker Kraut

Peppers are hand sliced, so eat them up if you like spice, and pass them to your friend if you don't. Most ingredients are certified organic: VT organic (OG) green cabbage, VT OG jalapeños, VT OG garlic, Celtic Sea Salt®, VT OG red chilis, homegrown horseradish and VT OG habaneros

Garlicky Half-Sour Pickles

Fermentation and a good dose of garlic take these pickles to a whole new plane. And BONUS! Sometimes they are a little carbonated for extra pickly fun. All ingredients are certified organic: Lebanese cucumbers from Quebec, VT garlic, Celtic Sea Salt®, dill weed and spices.

Gratitude Sauerkraut

Great for a holiday or any-day table with no onions and garlic. VT organic red and green cabbage, VT apples, VT cranberries, Celtic Sea Salt® and organic ginger.

Simply Sauerkraut

A delicious and economical choice with no onions and garlic. Organic red and/or green cabbage and Celtic Sea Salt®.

Spicy Kimchi

Medium spicy. All ingredients are certified organic: VT napa cabbage, VT carrots, VT daikon, VT turnips, VT onions, Celtic Sea Salt®, ginger, VT garlic and spices.

Sunshine Sauerkraut

Loaded with prebiotics AND probiotics. All ingredients are certified organic: VT green cabbage, VT carrots, VT onions, parsnips, Celtic Sea Salt®, VT garlic, ginger, turmeric and ground black pepper

Kimchi Hot Sauce

Medium to hot, depending on the chilis. VFA's Spicy Kimchi Brine (made with all organic ingredients), VT organic (OG) red chilis, VT OG garlic, VT OG habaneros, VT maple syrup, VT OG cilantro, OG lime juice and Celtic Sea Salt®

Sauerkraut and Spicy Kimchi shots/brines/tonics in 16 oz. bottles

These are the tangy, tasty, live-cultured liquids that form as our creations ferment. Drink as is or use in place of vinegar or hot sauce, or add to broths or grain bowls...
Let me know in the box above how many bottles and which flavor(s) of brine you would like or any other brine thoughts or questions you have.

Kombucha Starter Kits

Making your own kombucha is fun, economical and great for the environment. VFA's Kombucha Starter Kit contains a kombucha SCOBY—or mother—kombucha vinegar, enough organic loose leaf tea for your first quart and gallon, enough organic unbleached sugar for your first quart, a cloth and elastic for your fermenting vessel, instructions and ongoing support.

Kombucha ordering information

Where's the Kombucha?

Friends, the kombucha flavors and sizes change too quickly for me to keep up with the order form. If you would like to order kombucha, please email me (beki@vtferments.com) or send me a text (802.324.2122) and we'll make a plan.

Are you returning a VFA HALF-GALLON jar and lid?

$ 0.00

Are you missing something that you'd normally buy?

Some of our recipes are on pause while we wait for their ingredients to become available. Please find more information about them below.

Firecracker Hot Sauce— temporarily out of stock

We keep hoping that the Firecracker Kraut will make enough extra brine for us, and it continues to basically keep its brine for itself. We'll keep trying as we and you love this stuff! VFA's Firecracker Brine, VT organic (OG) jalapeños, VT OG garlic, VT OG cilantro and Celtic Sea Salt®
Thank you very much!